VEGAN PROVENCE
  • home
  • vegan chef & food guide
  • vegan & cooking
    • recipes >
      • no knead bread recipe
    • cooking for....
    • cooking with...
  • Vegan Dining in Provence
  • going vegan
  • C'etrange vegan cosmetics
  • contact
Go Provence "World Cuisine" theme week
Inspire Yoga Festival Avignon
owner of the first vegan chambres d'hôtes in France
​friends and family . . .

sourdough bread

crepes

pain perdu/French toast

rice waffles

pancakes

starters

salad with edible flowers

chilled zucchini soup

French flageolet bean soup


caviar d'aubergine / eggplant dip

Dinner

quinoa risotto

pasta with sage pesto

grilled tofu with couscous and vegetables

Provencal ratatouille

dessert

dessert - baked

chocolate mousse

lavender custard

melon/fruit sorbet
muffins

chocolate cake


more ideas for seasonal dishes:
~ fresh homemade pasta with asparagus pesto / pate aux pistou d'asperge~ purée of melon de Cavaillon on mint reduction
~ salad with fresh fava beans, cucumber and green bean
~ homemade ravioli with mushroom and courgette filling with sweet pea & mint mousse
~ pasta with sage pesto
~ pasta with freshly squeezed lemon juice
~ savory crepes filled with seasonal vegetables
~ slow-cooked courgette & mange-tout risotto
~ lentil & red pepper timbale with wild rice and Provencal salsa
~ cherry clafouti
~ cherry compote
~ cherry sorbet with mint reduction
~ lavender pesto with fresh pasta
~ lavender flan with lavender essential oil
~ lavender scones
~ lavender & green pea risotto
~ lavender roasted potatoes and vegetables
~ salad with lavender dressing
~ lentil paté with lavender
~ homemade ravioli filled with fresh courgette
~ cherry sorbet with Pastis
~ tomato pesto pasta with zucchini coulis
~ blanched zucchini in a vinaigrette
~ zucchini couscous with seasonal vegetables
~ apricot & cherry mint smoothie

~ chilled tomato soup
~ tomato pesto on home-made pasta with zucchini coulis
~ apricot & cherry mint smoothie
~ gnocchi with savory plum sauce
~ Provencal bean & olive soup
~ fresh purple figs with fresh goats' milk yogurt

~ fig sorbet
~ bell pepper soup
~ risotto with mushrooms and plums


Powered by Create your own unique website with customizable templates.
  • home
  • vegan chef & food guide
  • vegan & cooking
    • recipes >
      • no knead bread recipe
    • cooking for....
    • cooking with...
  • Vegan Dining in Provence
  • going vegan
  • C'etrange vegan cosmetics
  • contact